Bake perfect baguettes at home with the Thermomix® Baguette pan. The perforated surface allows air to circulate freely around the dough, creating a light, airy interior and a crisp, golden-brown crust. The three wells allow efficient side-by-side baking. After making the dough in your Thermomix®, pour it on the Thermomix® Baguette Pan and take it to the oven.

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